Japan's four seasons further enhance the deliciousness of fruit.
Yamanashi (peaches and grapes), known as the "Fruit Kingdom," Nagano, famous for its apples and highland blueberries, Hokkaido, popular for its melons and strawberries, Wakayama and Ehime, renowned mandarin orange producing regions, Fukuoka, the home of Amaou strawberries, and Shizuoka, famous for its green tea and strawberries.
The appeal of a fruit-picking experience in Japan is that you can enjoy the different aromas, sweetness, and growing methods of each region.
The aromas that fill the orchards, the vibrant colors of sun-kissed fruit, the juicy freshness of freshly picked fruit - fruit picking is a luxurious experience that lets you experience Japan's four seasons itself.